The gourmet restaurant of Moulin Cavier

The restaurant Le Cavier, located in the cellars of the windmill still in operation, offers a warm welcome in an unusual setting. An exceptional place for a unique moment.

You will be just as seduced by the character of this atypical place as by the refined and meticulous cuisine served on your plate.

A cuisine respectful of local seasonal produce with the "Qualité Tourisme, Restaurateur de France" quality label and the "Cuisineries gourmandes" (gourmet kitchens) certification, which testifies to an irreproachable level of quality. Installed in one of its five intimate cellars or in the large, more contemporary dining room or on the terrace in the shade of the straw huts by the swimming pool, in season, you will appreciate the generosity of our terroir deliciously enhanced by our chef.